Web21 Aug 2024 · Shred the cabbage. Boil the cabbage for 12 to 15 minutes, until it is very tender (ours is generally done around 12 minutes). Drain the cabbage into a strainer. Place the cabbage in a large bowl with the butter, fresh ground pepper, and kosher salt (around ¾ teaspoon for a large head of cabbage). Adjust the salt to taste: salt until the flavor ... WebThis soup is typically made with fresh cabbage, smoked sausage, potatoes, carrots, onions, and a variety of seasonings and spices. The smoked sausage adds a smoky flavor to the soup, which complements the earthy flavor of the cabbage and vegetables. To make the soup, the vegetables and sausage are first sautéed in a pot until they are slightly ...
19 Delicious Smoked Sausage Recipes - The Spruce Eats
WebStir in the butter and smoked paprika and allow it to toast for about a minute, then add in the apple cider vinegar. Pour in the cabbage, toss and sauté for 10-12 minutes or until tender. Add the sausage back in and the (optional) red pepper flakes, cook for a few minutes until the sausage is heated through and serve. WebStep 1: Cut the smoked sausage into pieces, then sauté in a skillet. Step 2: Remove smoked sausage from the skillet and add shredded cabbage, onion, garlic, and butter. Cover and … clsrnfkd tt
Southern Fried Cabbage with Bacon and Sausage - YouTube
Web21 Mar 2024 · Add tomatoes with juice, broth, thyme and oregano. Stir well to combine. Bring to a boil. Once soup reaches a boil, add cabbage and stir well to combine. Reduce heat to maintain a gentle simmer. Cover and simmer for 50 minutes, or until cabbage is tender. Season with desired amounts salt and pepper. Prep Time: 10 minutes Cook Time: 1 hour Web9 hours ago · Halve kielbasa lengthwise, and slice into 1/3-inch-thick slices. Heat oil in a large skillet over medium-high. Add kielbasa slices, onion and caraway seeds; cook, … Web29 Mar 2024 · In a large pan, sautée onions, garlic, and grated carrots in half the butter. Stir in the rest of the butter and balsamic vinegar followed by the beef smoked sausage to brown, stirring occasionally. Season with salt, pepper and paprika. Add chopped cabbage a little at a time. Sprinkle with red pepper flakes. cabinets for built in bookcases